Home
  1. Home
  2. Elements of an Approved Arrangement

Elements of an Approved Arrangement

Elements of an Approved Arrangement

Online Resources

Frequently Asked Questions

  • Home
  • Elements of an Approved Arrangement
  • Online Resources
  • Frequently Asked Questions

Elements of an Approved Arrangement

Hazard Analysis and Critical Control Points (HACCP)

Internal audits and corrective actions

Cleaning and sanitising

Protective clothing

Personnel hygiene

GMP/GHP standard of cleanliness

Construction of premises

Water sampling and testing

Receiving & Dispatching milk & milk products

Trade descriptions

Importing country requirements

Pasteurisation (Batch, UHT & HTST)

Pest control

Products sampling & testing

Approved supplier program

Loading of sea and air freight containers

Maintenance and Calibration

Protection, segregation, waste and other products

Training

Management practices

Departmental (Commonwealth) applied seals

Transfers and declarations of compliance

Identification, traceability and recall

  • Contact us
Last updated: 26 April 2023

© Department of Agriculture, Fisheries and Forestry

We acknowledge the Traditional Owners of country throughout Australia and recognise their continuing connection to land, waters and culture. We pay our respects to their Elders past, present and emerging.